Roast | Dark (Full City+)
Process | Wet-Hulled
Variety | Ateng, Bor Bor, Catimor, and Timor
Elevation | 1300-1650 MASL
Region | Aceh
Country | Sumatra
Harvest | November-January, April-May
Tasting Notes | Cocoa, spices, and cooked bell pepper flavors with a soft mouthfeel and mellow tart acidity.
*If selecting store pickup, please allow up to 48 hours for your order to be fulfilled. You will receive a text when your order is ready.
Roast | Dark (Full City+)
Process | Wet-Hulled
Variety | Ateng, Bor Bor, Catimor, and Timor
Elevation | 1300-1650 MASL
Region | Aceh
Country | Sumatra
Harvest | November-January, April-May
Tasting Notes | Cocoa, spices, and cooked bell pepper flavors with a soft mouthfeel and mellow tart acidity.
*If selecting store pickup, please allow up to 48 hours for your order to be fulfilled. You will receive a text when your order is ready.