El Salvador Finca El Cedro

Roast | Light (City)
Farm | Angelino Landaverde, Finca El Cedro
Process | Natural
Variety | Gesha
Elevation | 1200-1800 MASL
Region | Chalatenango
Country | El Salvador
Harvest | December - March
Tasting Notes | Dried apricot, bergamot, fresh melon, and cooked berry flavors with juicy acidity and mellow sugary sweetness.

*If selecting store pickup, please allow up to 48 hours for your order to be fulfilled. You will receive a text when your order is ready.