Costa Rica ACES Finca Chayote

Roast | Light (City)
Micromill | Aguilera Brothers Micromill
Process | Yellow Honey
Variety | San Roque
Elevation | 1400–1650 MASL
Region | Los Robles de Naranjo, West Valley
Country | Costa Rica
Harvest | December–April
Tasting Notes | Intense panela, dried fruit, with burnt sugar and perfumey elderflower flavors. Strong sugary sweetness with tangy acidity.

*If selecting store pickup, please allow up to 48 hours for your order to be fulfilled. You will receive a text when your order is ready.